Á Table - Rebekah Peppler
Á Table - Rebekah Peppler

Á Table - Rebekah Peppler

Regular price $ 30.00
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In this definitive book on French food and living, Rebekah Peppler - an American food writer and stylist who planted her roots in Paris - shares her secrets for cooking simple, sophisticated meals and hosting lovely soirées that embody that coveted French charm. By hosting impromptu gatherings on a weekly basis, Rebekah developed a go-to repertoire of "new French" dishes that reflect a modern French table. Here are 125 recipes that are simultaneously simple and elevated, each peppered with smart techniques and easy-to-find ingredients deployed in entirely fresh ways. These pages are rich with atmospheric shots of French life - cobblestoned alleyways in Paris, picnics along the Canal Saint-Martin, Provencal markets overflowing with bright produce - as well as stories of French food culture and helpful remarques on shopping, preparing food, and having people over. Á Table is an inspiring guide to cooking stylish, easy, fresh French food for a whole new generation of Francophiles.

Photographs by Joann Pai.

Measures approximately 7.5" L x 1" W x 10.5" H.

All sales final.

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